Lunch Specials Menu
2 courses £15.00
3 courses £19.00

Starters
Leek and potato soup with Highwayman bread

Cod and crab fishcake tempura, crushed peas and garlic mayo

Crispy pig cheek, coleslaw and apple sauce

Mains
Beef hash, honey roast root vegetables, hens egg and whole grain mustard sauce

Poached Cornish plaice, market vegetables, crushed new potatoes and orange butter sauce

Roasted and stuffed flat field mushroom gratinated with fromages de Savoie, market vegetables
and a light garlic sauce

Desserts
Chocolate fondant and vanilla ice cream

Vanilla panna cotta with citrus soup

Selection of ice cream and sorbet

Baguettes & Salads
BLT, Ham, Cheese and chutney, prawn and Mary Rose, smoked salmon and cucumber, chicken mayo
(Served with salad and French fries) all at £8.50

All of our dishes are cooked to order. Please be patient during busy periods.