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Paul’s menus combine simple pub classics and rustic modern British dishes with the best local produce. We have a two course lunch special offer from Tuesday to Friday and serve the finest Ribeye Beef and Yorkshire puddings on Sunday.  Please see our Specials & Events page for more information.  


Please click on the pictures below to see samples of our menus and wine selection.

A sample of our Menus & Wine Selection

Dinner A la Carte Menu Wine Selection Sunday Lunch